learned a lot about Brazilian coffee and how different and diverse it is. I had no expectation prior so I can’t really comment on that, but the outcome was a great experience and huge amount of knowledge and connections that I left with. I managed to make many good connections with not just producers, but all coffee industry related people. So this trip can be labelled as a connections magnet for visitors from all around the world.
Mil mil gracias por todo tu apoyo durante la SIC. En mi experiencia, este evento no tiene nada que desear de las ferias en Europa o los Estados Unidos. Todo fue de alto nivel y hecho con excelencia.
De mi parte, cuenten conmigo para continuar posicionando SIC como un evento internacional dentro de la industria del café. Todos deben de venir!
Verlos trabajar con la intensidad y pasión que lo hicieron me ha llenado de orgullo. Vosotros me hicieron sentir parte de este equipo, por quien cuidar con cariño.
Thank you for a wonderful experience, it was a great pleasure and an even greater opportunity to meet with so many producers and taste so many different coffees. For sure we will try to visit you again next year!
Thanks a lot for your work, we saw a great event you made and learn more a lot coffee from Brazil. I also share Brazil’s coffee and culture to my friends in Shanghai. I believe I will see you soon!
The group was VERY enthusiastic about the trip. The most important message we got is that Brazilian coffee as we know it is not the Brazilian coffee we cupped in Belo Horizonte. The coffee we know in Belgium is what we could call the ‘mainstream’ coffee. We learned that Brazil has specialties worth to know. Seems to me that, compared to 10 years ago (first time I was in Brazil on coffee trip), lot has changed. And for the best!
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